Sous Chef ( Season 2025)
Job Highlights
Full Time
Employment TypeΑθήνα
Location2 months, 1 week
PostedInternational Applicants Welcome
Potential Work Permit Opportunity
This position may be open to international candidates with appropriate qualifications. Contact the employer for visa sponsorship details.
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Job Description
Required qualifications - skills At least 2 years of previous experience in a similar position in 5-star hotels Knowledge and experience in a la carte and buffet restaurants Ability to manage and manage staff Excellent knowledge and implementation of food hygiene and safety policies and procedures Positive attitude, with a will to offer, knowledge and proper guidance of the team Graduate of a culinary school Our company offers: continuous training extremely competitive salaries depending on qualifications quality accommodation and food conditions significant development prospects and development within the fastest growing hotel group in Mykonos pleasant working environment MyCarriera
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Job Details
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Job Type
Full Time
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Location
Αθήνα
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Posted Date
April 02, 2026