Chef de Partie / ' A Μάγειρες

Avaton Luxury Beach Resort - Relais & Chateaux ([link removed]) is seeking a talented and experienced Chef de Partie to join our team.
As a Chef de Partie at Avaton Luxury Beach Resort, you will be responsible for overseeing and executing the culinary operations in your assigned section. You will work closely with the Executive Chef and Sous Chefs to ensure the highest standards of food quality, presentation, and taste. Your culinary skills, creativity, and attention to detail will contribute to creating an exceptional dining experience for our guests.
Responsibilities
Prepare and cook dishes within your assigned section, following standardized recipes and specifications
Assist in the planning and development of new menu items
Supervise and train junior kitchen staff in your section
Ensure proper food storage, handling, and hygiene practices are followed
Maintain a clean and organized work area, adhering to health and safety standards
Collaborate with other chefs and kitchen staff to ensure efficient and timely production of dishes
Monitor food inventory and order supplies as needed
Adhere to quality and presentation standards set by the Executive Chef
Stay updated on industry trends and techniques, and continuously seek to improve culinary skills
Requirements
Previous experience as a Chef de Partie or in a similar role in a luxury dining establishment
Strong knowledge and experience in a specific culinary section (e.g., fish, grill, pastry)
Experience in a fine dining or Michelin-starred kitchen is preferred
Ability to work well in a fast-paced and high-pressure environment
Creative and innovative mindset, with a passion for culinary arts
Excellent knowledge of culinary techniques and practices
Strong attention to detail and organizational skills
Ability to work collaboratively in a team
Fluency in English, both written and spoken. Knowledge of additional languages is a plus
Flexible schedule, including the ability to work evenings, weekends, and holidays
Benefits
Complimentary employee stay (new build apartment)
Complimentary meals whilst on duty
Complimentary employee transportation
Internal and external development opportunities
Competitive salary
Excellent working conditions and environment
Opportunities to grow and develop as a hospitality professional
Training seminars conducted by hospitality experts
Option to work in other Relais & Chateaux properties around the world